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Chile
> Cabernet Entry Level
Cabernet Entry Level
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Variety:
Cabernet Sauvignon / Merlot / Syrah
Origin:
Colchagua Valley , Chile
Package:
Alcohol : 13%
Features:
Black cherry, mixed berry, light aroma, good structure, rich body with sweet tannis
Match:
French food, duck breast, roast leg of lamb, cheese, etc.
A well-known British wine magazine, Decenter World Wine
Entry-level wines are those that are fully enjoyed by the senses. They are unique in character and express the distinctive style of each grape variety, maximizing the concentration of fruit, aroma, elegance and purity, and closely related to the variety from the Kagagua Valley.
Vineyard introduction
The Mori Valley in the central valley of Chile, south of Santiago, is composed of a vertical valley walls; the valley enjoys a gentle sea breeze from the west, snow in the Andes in the east, a Mediterranean climate in southern Europe fed by snowpack. It is a unique treasure. There are 16,966 hectares of large vineyards in the area, accounting for 30% of the total vineyard area in Chile. The planted soil is composed of volcanic ash soil and sandy land. The flat terrain gives the vineyard an excellent sun exposure, and strict management creates a rich but elegant wine.
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